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About TSSC

A Dubai company since 1961.

Founded as a refrigeration parts trader, TSSC has spent more than three decades equipping the kitchens and laundries of the region's best-known hotels and restaurants.

Founded
1961
Projects completed
594
Foodservice & laundry since
1993
Offices
3 countries
Archive aerial photograph of early Dubai, with the World Trade Centre tower rising from the desert
Dubai, in TSSC's early years

Past and present

From refrigeration parts to the region's kitchens.

TSSC Kitchen & Laundry Equipment Trading LLC was established as Technical Supplies and Services Co. LLC in 1961, a trading company dealing in refrigeration parts and accessories.

In 1993 the company was acquired by Basil Bahar, who saw the need for a quality service provider for foodservice and laundry equipment in the local hospitality and catering market. In 1994 he founded a division with one purpose: industrial foodservice and laundry solutions for developers and operators.

Dubai's growth as a trading hub and tourist destination, together with a determination to give the best service, drove TSSC's rapid growth. In less than a decade it became the foremost provider of industrial kitchen and laundry solutions in Dubai.

Today TSSC is a one-stop partner, from the design of a facility to installation, operator training and after-sales service, for a client base that is the who's who of the region's foodservice and hospitality industry.

Our mission

Mission

To be the premier provider of equipment and related services for the foodservice and laundry industry. Our aim is not to beat the competitors' prices but to provide complete customer care. This starts with exceeding the customer's expectations and is maintained by continually doing so and establishing a close working relationship in the process.

Leaders in Food & Beverage Awards 2016, Best Kitchen Contractor

Award winner

TSSC Dubai is a proud winner of the Leaders in Food & Beverage Awards 2016.

Named Best Kitchen Contractor.

Timeline

Six decades, one family.

Scroll through TSSC's history, from a refrigeration parts trader to the region's landmark kitchens.

  1. 1961

    Technical Supplies and Services Co. is founded

    A Dubai trading company dealing in refrigeration parts and accessories.

  2. 1970–87

    Basil Bahar leads the Al Otaiba Group

    Years as president of the group that shaped his view of the hospitality supply market.

  3. 1993

    Basil Bahar acquires TSSC

    He saw the need for a quality service provider for foodservice and laundry equipment in the local hospitality and catering market.

  4. 1993

    Dubai Creek Golf & Yacht Club

    Basil Bahar's first foodservice equipment project, for the landmark club that opened on Dubai Creek in 1993.

  5. 1994

    1994

    Foodservice & laundry division founded

    A division dedicated to industrial kitchen and laundry solutions for developers and operators. The first exclusive agencies are signed (MEIKO, Hoshizaki).

  6. 1995

    Al Bustan Rotana Hotel

    Awarded in 1995 and completed in 1997: TSSC's first major hotel project. The hotel has since been rebranded as Mövenpick Grand Al Bustan Dubai.

  7. 1995

    Omar Bahar joins as an AutoCAD operator

    Today he is TSSC's General Manager.

  8. 1997

    Sheikh Zayed Road office opens

  9. 1998

    F&B division created

  10. 1999

    Burj Al Arab and One&Only Royal Mirage

  11. 2000

    Dubai International Airport concourse

  12. 2002

    First front-of-house kitchens in the GCC

    Supplied and installed by TSSC.

  13. 2003

    Grand Hyatt Dubai and Dubai World Trade Centre

  14. 2005

    Rashid Bahar joins TSSC

  15. 2008

    ZUMA DIFC

  16. 2010

    La Petite Maison DIFC

  17. 2011

    St. Regis Saadiyat Island Resort

  18. 2013

    St. Regis Abu Dhabi

  19. 2014

    Four Seasons Resort Dubai at Jumeirah Beach

  20. 2016

    Best Kitchen Contractor

    Winner at the Leaders in Food & Beverage Awards 2016.

  21. 2016

    Dubai Opera, and a new head office

    Headquarters move to Prime Tower, Business Bay.

  22. 2016

    Four Seasons Hotel DIFC

    Premium hospitality in Dubai's financial district, followed by Gate Village in 2018.

  23. 2019

    Torno Subito, W Dubai – The Palm

    The Dubai restaurant of Chef Massimo Bottura, whose Osteria Francescana was rated the number 1 restaurant in the world in 2016.

  24. 2020

    Saffron, Atlantis The Palm

    Renovation for one of the region's largest resorts, alongside the Google Innovation Hub in Dubai Internet City.

  25. 2021

    Expo 2020 Dubai

    Several venues at the world's fair, including Hunter & Barrel, BW House and an Italian coffee stand.

  26. 2022

    Museum of the Future

    Nightjar Café inside one of Dubai's most recognisable new landmarks.

  27. 2023

    Atmosphere, Burj Khalifa

    Back on level 122 for the restaurant TSSC first equipped in 2011.

  28. 2024

    Into Saudi Arabia, and new Dubai icons

    Pierre Hermé at Four Seasons Riyadh and Mr. Chow Riyadh, plus Mandarin Oriental Downtown and Four Seasons Resort Jumeirah in Dubai.

  29. 2025

    Orfali Bros, Mr. Chow Dubai and more

    A busy year of new openings across Dubai and Ras Al Khaimah.

  30. Today

    2026

    Nearly 600 projects completed

    From Dubai across the UAE, Saudi Arabia, Oman and beyond, with work under way in Abu Dhabi and Tashkent.

Leadership

The Bahar family.

  • Basil Bahar, Founder, TSSC

    Basil Bahar

    Founder

    Acquired TSSC in 1993 and built its foodservice and laundry business around after-sales care.

  • Omar Bahar, General Manager, TSSC

    Omar Bahar

    General Manager

    Joined in 1995 as an AutoCAD operator and now leads the company.

  • Rashid Bahar, Business Development, TSSC

    Rashid Bahar

    Business Development

    Joined in 2005; leads brand partnerships and new business.

My father started the company with the mission that we provide the best after-sales service in the market, and we invest a lot in after-sales service. We even take on maintenance contracts with people who bought equipment from our competitors, because that's how focused we are on service and maintenance. Our reaction time is very fast. It could be nine o'clock on a Friday night, there's a breakdown in a dishwasher, and we're going to be there to fix it. That's what makes us different to others.
Rashid Bahar · Business Development, TSSC

Quality commitment

Quality matched to the location.

We make sure the quality of the equipment and the installation matches the quality of the venue, and the expectations of the people who run it.

Close-up of a weld on a stainless steel worktop being inspected
  • ISO 9000 product lines

    The majority of our product line is ISO 9000-approved, from manufacturers certified by the regulatory authorities in their own countries.

  • Independent quality system

    An independent quality management consultant runs a continuous quality system across all our operations.

  • Factory-trained technicians

    Our engineers and technicians train at our key suppliers' facilities, so every installation meets the manufacturer's own standard.

  • One-year installation guarantee

    Every installation is guaranteed for a year, on top of the manufacturer's warranty for the same period. Extended warranties on request.

“All the kitchen fit-out was done here, not the equipment, but all the stainless steel around it. The company, TSSC, which is based in Dubai, is the best kitchen company I've ever worked with.”
Ryan HattinghInternational Operations Director, Gaucho
Gaucho

Where we are

Dubai, Riyadh and Muscat.

  • Dubai

    Head office & showroom

    Shop No. 1, Sheikh Majid BuildingSheikh Zayed Road, Dubai, UAE
  • Riyadh

    TSSC Saudi Trading Co.

    Al Babtain Complex, 7th Floor, Office 701Olaya, Al Arfaj Street, Riyadh 12611, KSA
    +966 50 884 0019
  • Muscat

    Wolf Comprehensive Co. LLC / TSSC

    P.O. Box 136, P.C. 103Bareeq Al Shatii, Sultanate of Oman

Our associate company, TSSC (Sharjah), supplies complete cold storage solutions to the hotel, catering and commercial markets.

On film

Watch the TSSC introduction.

Our office, our CAD and project teams, and how we work with clients.

All 56 TSSC videos

Clients

Some of the venues we work with

  • Zuma
  • Four Seasons
  • St. Regis Hotels & Resorts
  • W Dubai The Palm
  • La Petite Maison
  • Atmosphere, Burj Khalifa
  • Coya
  • Ruya
  • The Atlantic Dubai
  • Pullman Hotels
  • Crowne Plaza
  • Courtyard by Marriott World Trade Center Abu Dhabi
  • Miyako Hotel
  • Sean Connolly at Dubai Opera
  • Gunaydin
  • Scott's Seafood Grill and Bar
  • The Noodle House
  • Big Smoke Burger
  • Reif Japanese Kushiyaki
  • BESH Turkish Kitchen
  • Common Grounds
  • 99 Sushi Bar & Restaurant
  • Mint Leaf
  • Fume
  • Olea
  • Big Chefs
  • Al Dawaar Revolving Restaurant
  • Al Baleed Resort Salalah
  • Bu Deech
  • Dolcezza
  • Ghaf Kitchen
  • Rogo's
  • Wavehouse
  • Yalumba
  • Zaroob
  • The Experience
  • Swiss International Scientific School Dubai